Pasta with broccoli and canned crab meat

Gourmet Weekend in Florence

Practical cookery courses at our home in the heart of the Florence hills for people who are passionate about culinary art, who want to rediscover age-old flavours and the typical products of Tuscany and Liguria

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Cooking courses
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Gourmet week end in Tuscany [all news]

Sicilian pastasciutta. Pasta tossed with broccoli and crab meat sauce. Surprise your guests with a tasty but an easy made Italian dish. Nutrition facts per serving.Read more ...

[News from: The Italian art of receiving guests: from good manners to the cuisine, from laying up the table to invitation cards]